INGREDIENTS:

CHAI SPICE MIX:
2 TABLESPOONS GROUND CINNAMON
* TEASPOON GROUND CLOVES

1. TABLESPOON GROUND GINGER

2. TEASPOONS GROUND CARDAMOM

¾ TEASPOON GROUND NUTMEG

DIRECTIONS:

Combine 1 tablespoon chai spice mix and 2 cups nut milk. Sweeten to taste, I like using allulose. You can also add a tablespoon nut butter for some extra fat and throw in a scoop or two of Sexy Bones Collagen for more of a snack than a drink.